Day | Breakfast | Lunch | Afternoon | Dinner |
---|---|---|---|---|
Monday | 10:00-12:00 | 12:00-14:00 | 14:00-18:30 | 18:30-22:00 |
Tuesday | 10:00-12:00 | 12:00-14:00 | 14:00-18:30 | 18:30-22:00 |
Wednesday | 10:00-12:00 | 12:00-14:00 | 14:00-18:30 | 18:30-22:00 |
Thursday | 10:00-12:00 | 12:00-14:00 | 14:00-18:30 | 18:30-22:00 |
Friday | 10:00-12:00 | 12:00-14:00 | 14:00-18:30 | 18:30-22:00 |
Saturday | 10:00-12:00 | 12:00-14:00 | 14:00-18:30 | 18:30-22:00 |
Sunday | - | 12:00-14:00 | - | 18:30-22:00 |
Huit Et Demi
Classic Dishes, Modern Masterpieces — from Roasted Camembert to Grilled Sea Bream
Day | Breakfast | Lunch | Afternoon | Dinner |
---|---|---|---|---|
Monday | Closed | 11:45-14:00 | 14:00-16:00 | Closed |
Tuesday | Closed | 11:45-14:00 | 14:00-18:30 | 18:30-21:30 |
Wednesday | Closed | 11:45-14:00 | 14:00-18:30 | 18:30-21:30 |
Thursday | Closed | 11:45-14:00 | 14:00-18:30 | 18:30-21:30 |
Friday | Closed | 11:45-14:00 | 14:00-18:30 | 18:30-21:30 |
Saturday | Closed | 12:00-14:00 | 14:00-18:30 | 18:30-21:30 |
Sunday | Closed | Closed | Closed | Closed |
Starters


Sliced purple artichokes, parmesan strips and parma petals



Melon, avocado, cherry tomatoes, orange, grapefruit, honey goat, carrot, salad, fennel

Salad, tomato, avocado, pineapple, prawns, passion fruit, cucumber, red cabbage
To Share



3 shrimps and 3 chicken



Pasta






Meat

















Fish




with vegetable fricassee


Pizza



tomato, mozzarella, parma ham coppa




Side Dishes







Deserts






